
Blue Beauty Mocktail
Sparkling philanthropist
In Thailand, butterfly pea flower has long been used for radiant skin, hair and eyes. It renders a deep electric-blue liquor, then quickly turns sparkling violet as the kombucha and lemon alter its pH. With antioxidant-rich silver needle white tea sourced from an organic Chinese tea garden, along with ginger and lemongrass, this mocktail pursues beauty in good taste. The mixer is sugar-free rose lemonade kombucha, adding a dose of idyllic sweetness to Blue Beauty’s citrus sophistication.
Ingredients

Blue Beauty Organic Tea

Rose Lemonade Kombucha

Fresh Organic Lemon

Fresh Organic Mint
Recipe Steps
- Prepare your cold brew tea (see our guide)
- Fill your glass 1/4 with ice.
- Fill 3/4 with Blue Beauty cold-brewed tea.
- Fill 1/4 with Nexba Rose Lemonade Kombucha or similar citrus kombucha drink.
- Add a slice of lemon & mint.